Au Vieux Port
- Napelsstraat 130, 2000 Antwerpen
Antwerp's Frenchiest Restaurant Au Vieux Port is what you would call a staple on the Antwerp Eilandje. The establishment has been around since 2007 and is known for its classic French cuisine and table preparations. Chef Stijn Havermans has been serving up classics at a high level for years. With the Canard à la Rouennaisse, you are presented with a unique experience. The dish is partially prepared at the table by Maître Tom Schoonbaert using an authentic Presse A Canard. Be sure to reserve your canard in advance! At Au Vieux Port, you can enjoy seasonal classics such as pheasant, Fine Champagne, or hare, Arlequin. Throughout the year, you can also find classics like eel in green sauce or a black-legged chicken from the Landes. A must-try delicacy is the Tarte au Boudin Basque! The wine list at Au Vieux Port was curated by Wine Director and owner Serge Verboven. Our sommelier pours various wines by the glass and assists you with your selection. In the picturesque wine cellar, you can find a beautiful selection of Bordeaux and Burgundy. Italy and Spain are also well represented. In 2022, our wine list was awarded one glass (Award of Excellence) by Wine Spectator. Since 2023, it has received two glasses (Best of Award of Excellence).
Opening hours:
-
Monday:
12:00 - 14:00
18:00 - 21:30 -
Tuesday:
12:00 - 14:00
18:00 - 21:30 -
Wednesday:
12:00 - 14:00
18:00 - 21:30 -
Thursday:
12:00 - 14:00
18:00 - 21:30 -
Friday:
12:00 - 14:00
18:00 - 21:30 - Saturday: Closed
- Sunday: Closed